Living a more minimalist life means I look for ways to simplify as much as I can. When it comes to food finding quick food or simple food should not mean compromising your health. That’s why I love these super simple three-ingredient waffles. They are easy to make in batches and are crazy inexpensive. If you have a family at home you will love these budget-friendly waffles that you can easily make ahead and then store in the freezer all month long.
Just like most things I bake or cook, these waffles are incredibly easy to make as well. No bowls, no stirring, nothing. The only thing I recommend you have is a good quality blender!
All you have to do is dump these three ingredients into a blender and blend until everything has mixed together.
When pouring the three ingredient waffles on the waffle iron, I suggest adding a little coconut oil beforehand to prevent sticking. If you have spray on oils, this will work too because you’ll be able to coat both the top and bottom iron.
Once all your waffles have been cooked, you can easily store them in a plastic container or Ziplock bag.
No crazy prep, no fancy tactics. Just find a storage container and put your waffles in the freezer.
Now you have a quick-grab, healthy breakfast for you and your family.
Because I do my best to feed my family simple, healthy meals with as little process as possible, I insist on finding healthier ways to top our waffles. Here are a few of our favorite ways:
It’s so great starting the day with a big, hearty meal that you know is not only tasty but is good for you as well.